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Get ready for the best coffee ice cream recipe that can be made at home! There are two secrets to this homemade ice cream that make it stand out and even make a non-coffee lover enjoy it! I love coffee! That smoky, toasty, flavor with a smooth after taste! Nothing replicates that. What makes it special? Ingredients How to make this? Expert tips Variations FAQS 📖 Recipe Coffee ice cream is not for everyone, it’s a pleasure only few could indulge even if it costs them their sleep....

Crack that secret that makes the gol papdi firm yet soft with just 30 minutes of cooking time and all the tips to get it right. Gol papdi or sukhdi is Gujrati sweet made with whole wheat flour, ghee, and jaggery (AKA gol ot gur). Nut and gond are commonly added to make this sweet more nutritious and flavorful. It is a winter specialty loved by Gujrati communities all over the world....

Have some fresh peaches in hand? Want some ultimate homemade Peach ice cream that can be made without an ice cream maker. And you need just three ingredients for it. The steps are so easy and simple and you don’t need eggs. Scroll down! The scorching summer heat can drain all your energy and you might want to hate the summer season altogether. But the fact that summer brings a vast variety of sweet mellow fruits which can be used to make drinks , lemonade, shakes, and ice creams too make this season a dream for fruit lovers....

Want some winter love? Here super healthy and delicious Mustard green or Sarson ka saag recipe. This is a traditional Punjabi or North Indian recipe that is often referred to and celebrated in Punjabi literature and folklore. What do you call it Sarson ka Saag or Mustard Greens curry? Is it Indian or Pakistani curry? Well, it’s Punjabi , a region divided between the borders of Indian and Pakistan. My mother-in-law is from Multan, Punjab, and trust me she was so fond of mustard leaves curry, that it is a winter must-have food at our home....

Craving something that will tantalize your taste buds and make you crave for more and more? Do yourself a favor and make this ridiculously easy Thai sweet Chili sauce recipe. Did I tell you it tastes great on anything? I mean anything from shawarma to garlic bread and from pizza to Biryani . After making this sauce you’ll be asking yourself why you ever bought a bottle from the store. It’s so easy and ingredients are also so easily available in your pantry....

Step by step of aloo roti recipe with photos of each step. Inspiration for this aloo ki roti came from Tarla Dalal’s book ‘Joy’s Of Vegetarian cooking’. This makes a super quick meal when you don’t have anything in hand and kids are hungry. The handling of potato roti is a bit tricky since it gets sticky. Don’t worry, I’ll share all the tips step by step so you can make it with ease....

Get one-shot insight into ways to make chamomile tea and reap the benefits of good sleep and stress relief. It is caffeine-free and has a very subtle soothing aroma that promotes relaxation. The above image shows three ways to make this tea: plain tea, milk tea, and iced tea. Benefits Ingredients Where to buy it? How to make tea? How to store? Variations FAQS 📖 Recipe I came across chamomile tea while researching herbal teas, and these cute dry flowers always intrigued me....

Easy peasy chicken handi that can be based on many other boneless handi recipes! Just 35 minutes of cooking time! Learn handi-making secrets and experiment with ingredients in hand! Chicken handi is a South Asian boneless chicken curry with smooth tomato-onion gravy combined with a creamy base . The creamy base could be either yogurt, dairy cream, coconut cream, cashew powder, or a combination of all. Handi is a specific shape of pot that is usually made of copper, clay pot, or stainless steel....

Catch all sweet and flowery tropical aromas and flavors in a guava jam jar. Try this easy-to-follow guava jam recipe with just three ingredients without pectin. Just check the gooey thick texture! Sometimes guava jam is also called guava marmalade as skin is also used in the making. It is also called guava butter referring to its smooth buttery texture. Guava has a very distinct aroma and taste that’ll remind you of papaya and strawberry and pear....

This Chocolate Ice Cream recipe with condensed milk is light and creamy with indulgent chocolate flavor. You can’t stop having more and more of it. And you can make it in under 20 minutes ! Chocolate is the true expression of love and a great way to pamper yourself if you have a sweet tooth. It’s a shame that this homemade ice cream recipe came so late in the blog after posting so many ice cream recipes....

Make this easy peasy moong masoor dal in less than 30 minutes! Just dump all ingredients of this Pakistani daal in the pot and let it cook. Meanwhile, prepare for the tempering and make rice. It’s that easy and satisfying meal! I’ve tried all other complicated methods and I promise this simple method makes the best dal. Moong Masoor Dal is a lentil soup made with yellow and red lentils. The lentils are cooked with onion, tomato, and Indian spices until mushy....

Step by step Mutton Haleem recipe (bohra style) with photos of each step. Haleem is traditional main course of south Asia countries like, Pakistan, Bangladesh and India. Traditionally, it is cooked in the month of Muharram to mourn the martyrdom of Imam Hussain Ibn Ali. Apart from that haleem is delicious and unique food enjoyed all year round by all South Asians. How to make it? 📖 Recipe 💬 Comments Now, I want to clear one thing first....

Aam Panna is a refreshing summer drink. What is more interesting is the taste is not very sour like what I would expect of Raw green mango juice. It has a balanced sweet and sour taste to keep you cool and hydrated in the parching summer heat. Aam Panna is also called Keri ka sharbat. Updated: 25 March 2021 (with improved format) What is Aam Panna? Aam Panna is South Asian raw or unripened green mango drink that is made in summer as a body cooler....

Who doesn’t want an easy Basmati fried rice recipe that goes with almost anything? This is Indo-Chinese fried rice that uses basmati rice like any Indian fried recipe and has few Chinese touches in the form of soy sauce and sweet and sour background flavors. Tips Rice: You may use any good quality rice variety like brown rice, sticky rice, or long-grain rice to make veg fried rice just make sure it is cold and undercooked....

This Chicken Seekh Kabab recipe is a crowd pleaser. This will be the best seekh kabab recipe from scratch you ever came across with most authentic taste. Get seekh kabab masala recipe in the post! Seekh is a metal skewer. Seekh Kabab or seekh kebab is a South Asian entree in which marinated beef mince is covered on the seekh to make a long cylindrical hollow kabab and the kababs are then barbecued on coal....

Make this sweet and refreshing green chutney in less than 15 minutes. The flavor is just on the spot, and the secret to freshness is revealed! You just need a bowl and a blender, that’s it. The method is organized to keep blending smooth. Check yourself! Green chutney is an Indian condiment made with either mint and cilantro or both. Coconut, yogurt, and nuts are often added to thicken the chutney....

Dabba Gosht Recipe is a fancier chicken version of traditional Bohra Dabba Gosht. This is one pot quick pie that is very easy to make and delicious. The detailed video tutorial is also present in the post. On surface, this pie appears just another type of Alfredo pasta. But dig through it and you’ll find cashew instead of flour and yogurt instead of milk. Not to mention coconut milk and the layer of fried eggs on top....

Kiwi is a delicious fruit with a unique taste. The green kiwi juice has a tangy taste that is great for making a refreshing kiwi drink. For a deeper taste experience, I pair kiwi with mint-infused sugar syrup. How to prepare it? How to make it? FAQ 📖 Recipe Green kiwi juice can be very sour and you need to balance the sour taste with some sort of sweetness. I’m using sugar syrup in this recipe but you may use honey, maple syrup, or simply add some apple juice....

Woo Hoo! Another homemade orange juice recipe. Don’t have a citrus juicer? No problem, you can make orange juice in a blender too. This method is both healthy, quick, and delicious. This orange juice is guilt-free without losing the fiber. I recently posted juices on my Instagram stories and many followers were skeptical about juices as they cut fiber and you end up consuming too much sugar. While this is true that eating fruits is healthier than juicing fruits....

Ready for some karahi twist? This creamy white chicken karahi is super easy to make and it is so finger-licking good. You need just a few ingredients and less than 30 m inutes to make it. What more? Everyone loves it! White karahi is a Pakistani Dhaba (roadside restaurant) food. It is a white-colored tomato-free version of traditional red karahi. It is enriched with yogurt and cream. The recipe evolved in the hands of restaurant cooks....