Revive childhood memories with this bajra roti recipe with a secret trick to make the process fun-filled. Just 20 minutes and you’ll have 8 delicious roti in hand to enjoy. Bajra roti or bajre ki roti is a delicious and crispy Indian flatbread that can be enjoyed on its own too. Step-by-step recipe with photos to warm your winters and give you numerous health benefits of this millet. Benefits Why does this recipe work?...
This Balochi Tikka Karahi is the epitome of fusion like Tikka cut wedded with Karahi masala and fried spices; a recipe to absolute deliciousness in every bite. This is a typical Balochi style Karahi served on Dhabas near the highway. Now, if you don’t know what is Balochi? The people of Balochistan, a province of Pakistan are called Balochi. Balochi famous food includes sajji, dumpukht, kaak (stone bread), and roosh....
This super creamy homemade black cherry ice cream recipe has a lovely color and delicious flavors. It needs just three ingredients of cherries, condensed milk, and cream. Like other ice cream recipes on the blog, this is also made without an ice cream maker. This no-churn ice cream doesn’t develop icicles that are common in homemade ice cream, Yum! I was very skeptical about trying cherry Ice cream because I felt cherry has a mild flavor that will get overpowered by cream....
Make these crispy chicken egg rolls and satisfy your Chinese food craving! They are freezer friendly and get ready in just 40 minutes. This is a family recipe chicken egg roll recipe that has Indo-Chinese vegetables and chicken filling. It tastes so delicious and is loved by kids. A chicken egg roll is a cylindrical or log-shaped deep-fried snack or appetizer that has a moist and moderately spiced filling made of chopped chicken, veggies, and noodles....
Step by step of Pakistani kheer puri with photos. Ask any South Asian about kheer puri and they would say they love it. The combination of chilled meethi kheer and hot namkaeen puri is mouth-watering. In Pakistan, kheer is served in a pair of ‘kunda’, clay bowls. As clay pots help evaporating water, kunda or matka kheer is richer and thicker too. Kheer is a very simple dish made in hundreds of different ways; boiled rice , with broken rice, with rice, soaked first, and then broken, and so on....
Foo-proof, delicious chocolate lava cake recipe in just 30 minutes! Yum I love making lava cakes as they are easy, you don’t have to wait for the cake to cool down and then do the frosting. And they even don’t require frosting, although, serving with ice cream is suggested. I used rose-shaped silicon molds to bake these goodies for my boy’s birthday, but ramekins are ideal for it. Tip for beginners...
Easy, healthy, extremely versatile Pakistani street style chickpea salad, the aloo chana chaat. One snack that is filling and you can never get bored off. Aloo chana chaat salad is a Pakistani street food that is a complete meal in itself. It is a variation of chana chaat with the addition of potatoes. If you are still wondering what is Aloo Chana chaat exactly is then chana means chickpea and aloo mean potato....
Looking for an easy, tasty, and the best chicken korma recipe that is made in just one pot? This authentic, repeatedly tested recipe, bursts with desi flavors. You just need 40 minutes to make it. Taste so good! Scroll down to see the photos! Update: The post was originally published in 2017. The recipe is fully updated with new photos and a repeatedly tested easier and tastier recipe. In broader terms, as Gordan Ramsay puts it, Chicken Korma is a South Asian dish featuring chicken or meat in a rich spiced sauce made of cream or yogurt or coconut cream....
So here is my Haleem Masala Recipe that has simple spices that should be easily available in any Indian kitchen. Getting a ready-made haleem masala is super convenient. But if you make haleem often or you can’t find haleem masala the effort is totally worth it. And you can easily do it in a coffee grinder. It is a spice mix used to make meat, wheat, and lentil stew called Haleem....
Kachumber Salad is a crunchy, juicy fresh salad that is part of South Asian Cuisine (Indian, Pakistani). It pairs easily with a variety of curries , biryani , pulao , grilled tandoori chicken , Chicken Karahi and so on. What to serve with Biryani and Pulao? How to make it? Tips 📖 Recipe Kachumber is South Asian fresh salad made with onion, cucumber, tomato, and basic lemon and pepper dressing....
Today, I’m so happy! I’m sharing a recipe that was requested right in the beginning of this blog. And, I alway had a heavy heart since, I hadn’t fulfilled request of my first and most valued followers. Khaosay is a Burmese dish . Since, my bestie is Burmese and she is particular about her food being adapted to strange variation and called khao suey. I want to apologise her and all Burmese for posting a not at all authentic recipe....
Deliciously fresh mint lemonade recipe in just 5 minutes! Keep yourselves hydrated and charged with a kick of vitamin C from lemons. Who doesn’t love a chilled glass of mint lemonade in scorching hot summer? But when some fresh mint leaves is added to homemade lemonade, the taste is simply boosted. This is a simple recipe for a Ramadan Iftar drink, something that is easy to make and great in taste....
Looking for a quick weekend night dinner recipe, better than take away? Chinese style? This quick and easy orange chicken is the new family favorite. Orange Chicken, a secret ingredient! How to make it? How to make Orange Sauce? Tips 📖 Recipe 💬 Comments Orange Chicken, a secret ingredient! The orange chicken has a sweet and sour taste with a spicy tangy kick and it is crispy and juicy. It is super is easy to make and you can easily tweak the sauce to your spice and tangy preference....
This is sweet orange jam, marmalade with no peel; just pulp and zest. This recipe is made without pectin with just 3 ingredients. It tastes delicious and I’m in love with it. I make many jams but this is my favorite. The texture and taste are a darling delight; something, you’d want to have a teaspoon every now and then. Just like this plum jam. Orange jam is an orange spread made of orange pulp, orange juice , and orange zest....
Get this fool-proof recipe for traditional shami kabab with authentic taste. These kebabs are freezer-friendly and can be stored for up to 4 months. Get the secret tips to perfect kebab. They are immensely popular and easy to make kebab. As these kebabs have cooked meat you can store them for a longer period. They are also spelled as shami kabab . Almost every Pakistani mom makes it in Ramadan and Bakra Eid and a few families keep endless supplies of frozen Shami kebab to serve the unexpected guest, and for teatime snacks....
I have a confession to make! I hated the recipes that called for gelatin. I would rather use lemon-flavored regular jelly in a recipe instead of gelatin. And my mould would turn out perfectly every time with jelly but not with gelatin. Why isn’t my gelatin setting? What is gelatin? What is bloomed gelatin? If your dish won’t set? Best way to use gelatin for desired results. How to bloom gelatin?...
Breaded fried chicken breast is another version of chicken steak that is fried and crispy. If you love crispy coated chicken cutlets you’ll love this treat. The marinade makes the chicken mildly spicy and tangy. The chicken is juicy from the inside with crispy crust on the outside. Breaded crispy Fried chicken What makes this recipe special is the cheesy spinach stuffing that flows out of the chicken. This saves the chicken from getting boring and adds such lovely flavor to every bite....
Delicious Red Ketchup Chicken that is Indian style and has tikka flavor. No baking required, make it on the stove. A number of veggies and garnish to impress your guest. This is the oldest and most famous Red Ketchup Chicken of Bohra Cuisine that is more famous in Pakistan. Taste and why this recipe works? Ingredients How to make? 📖 Recipe 💬 Comments Taste and why this recipe works? Taste: The chicken taste is similar to butter chicken with a more sweet and sour taste and an extra burst of spices....
Chicken Kofta Curry in coconut milk with photos of each step. I love this! It’s so easy to make and tastes delicious. The spices in this recipe are just right and it is equally loved by hubby and kids. Does life get any better? When you get a meal that pleases everyone in the family even my father in law (pleasing whose taste buds is like getting a noble prize). No, no, I’m not exaggerating....
The Mango milk recipe is a lovely memory of my maiden years when all summer nights would end with a glass of chilled mango milkshake. Mom still enjoys this treat while I and hubby are hesitant to make this a ritual as we fear weight gain. But occasionally we do indulge in this treat, and my son certainly gets it almost every day while mangoes are in season. Mangoes are loved, and mango farms are beautiful sights if you go to Punjab across Multan....
